Honolulu BBQ is successfully implementing the following ReThink Disposable best practices:
Manila Eatery is successfully implementing these ReThink Disposable cost saving practices:
- Switched from single-use plastic plates to reusable plates
- Replaced two different sizes of single-use plastic bowls with reusable bowls
- $4,693 of annual net cost savings
- 54,507 pieces of single-use plastic items eliminated
- 2,240 pounds of trash avoided
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Testimonials
Even in the midst of the COVID-19 pandemic, San Carlos Youth Center made a committment to ditch all
Lola's Chicken Shack successfully implemented the following ReThink Disposable best practices:
Jena, the co-owner of Sacred Wheel, had switched to compostable disposable packaging, because she
Clean Water Action and Clean Water Fund